I’ll say it over and over again. Finding inspiration for a quick gluten free breakfast can be frustrating. I grew up in a family that sat down for a home-cooked breakfast every morning (I know, spoiled), and have a special bond to belgian waffles, crepes and dutch babies…if you know any good gluten free recipes for these, please share! In lieu of the classic breakfasts served by my mom, I have had to be a bit more resourceful in order to eat breakfast as king.
These little flavor morsels are dairy free, gluten free, and can be eaten on the Detox Diet I have listed on our blog. They are easy to make in bulk and can be stored away for a quick and easy breakfast on the go.
What you’ll need:
Brown rice flour